I have already ate at Back Forty, but I enjoyed it so much that I have been craving a return visit! They specialize in local/seasonal fare and do a good job of it. Anna and I had dinner there last year not long after its grand opening. The food left me smiling (burgers and apple-cider doughnuts - need I say more?) and their beer selection is rather impressive. They don't take reservations, but it is ten steps away from B-Side, so a PBR while waiting would help to kill the time.190 Ave B and 12th Street
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